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Situated in the prestigious Santa Lucia Highlands appellation of Monterey County, this remarkable vineyard source is planted on a bench that lies approximately 300 feet above the valley floor. Enjoying an eastern exposure and the daily maritime influence of fog and brisk sea breezes from the Monterey Bay defines this as a cool climate region. The resulting long growing season, slow fruit maturation, and harvesting at ideal ripeness allows Landmark to craft a wine of exceptional balance, structure, and quality.
wine specifications
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Varietal Composition
Pinot Noir
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Appellation
Santa Lucia Highlands
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Barrel Regime
French oak aged for 10 months
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Alcohol
14.4%
Download
Full Wine Specifications (PDF)
Tasting notes
Medium ruby hue, with deep aromas of dark plum, boysenberry, and blackberry. The palate is full and fruit-driven, with mixed red berry and red plum fruit dominating. The mid-palate features muted cherry fruit with hints of camphor and baking spice with a long finish, featuring smoky barrel spice, medium tannins and pleasant lingering mouth-filling texture on the finish.
Food pairings
Pairs well with rich, flavorful dishes likeslow cooked lamb shanks or a pork roast with a blackberry compote glaze.
wine specifications
-
Varietal Composition
Pinot Noir
-
Appellation
Santa Lucia Highlands
-
Barrel Regime
French oak aged for 10 months
-
Alcohol
14.4%
Download
Full Wine Specifications (PDF)
